Recipe

Fresh Beans with Olive Oil

Ingredients

• Half kg. green beans
• 2 tomatoes peeled and chopped
• 1 medium onion cut into thin rings
• 2 cloves of garlic, finely chopped
• 2 bell peppers, seeded and chopped
• 4 spoons of olive oil
• 1 teaspoon sugar
• Salt
• 1 glass of water

Preparation 

Clean and wash the edges of the green beans. In a small saucepan, heat oil and add onion and garlic. 5 min. Add the roasted beans, 5 min. Fry more, add the tomato and pepper, 5 minutes. Fry more, add salt, sugar and water. When it starts to boil, cover it with a greaseproof paper, cook for 45 minutes, do not open the lid of the pot until it cools down, serve warm or cold.