- 160 million olive trees,
- 1.6 million tons of olive production in “on years”
- 200.000 metric tons olive oil production in “on years”
- 400.000 metric tons table olive production in “on years”
- 400.000 Turkish families work in olive and olive oil production
- More than 500 continuous olive oil extraction mills
- Sufficient refinery and retail packing plants using the most modern Technologies,
- State and private laboratories for the quality controls, which assure consistency with the international standards
- Table olives exports: 60 thousand metric tons per annum
Olive oil exports: 80 thousand metric tons per annum (in “on” years)
- Today, Turkey exports olive oil to the more than 90 countries such as USA, Canada, Italy, Japan, Saudi Arabia, Australia, U.A.E. and very few countries are left that have not experienced the excellent taste and fragrance of Turkish olive oil.
- Edible olives are exported to 65 countries on average, including pre-eminently Romania, Bulgaria, USA, Germany, Australia, Iraq, Netherlands
Please click to view the tables:
Olive Oil
Table Olive
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